News

Read about the important science being undertaken at NIWA, and how it affects New Zealanders

  • Snow has been low but there’s more to come, say scientists

    Media release
    NIWA’s South Island snow and ice monitoring stations have confirmed what many skiers have been talking about: winter has been dry and snow coverage has been poor. In fact, several sites have recorded half their typical snow depth for this time of year.
  • Tsunami evacuation zones home to 1 in 10 New Zealanders

    Media release
    NIWA scientists have completed the first national assessment of people and buildings at risk in New Zealand’s tsunami evacuation zones.
  • Student quad bike invention a winner

    Media release
    An invention that could save lives has taken the top spot at the NIWA Waikato Science and Technology Fair.
  • Researchers on hunt for fish nurseries

    Media release
    NIWA researchers are heading out from Tasman early next week to survey an area thought to be home to important juvenile fish nurseries.
  • Squat lobster memoir hot off the press

    Media release
    After a decade-long effort, NIWA’s latest Biodiversity Memoir has just rolled off the presses. Written by marine biologist Kareen Schnabel, the 350-page treatise presents everything we currently know about the different kinds of squat lobster living in New Zealand’s waters.
  • Students do the science on COVID protection

    Media release
    As the world battles a deadly pandemic, New Zealand school students have been beavering away at science fair projects researching the effectiveness of our own COVID-19 protection measures.
  • Nameless nodes get new look from NIWA

    Media release
    At the bottom of the Southern Ocean, near Cape Adare in East Antarctica, lies an undersea ridge which until this month was only known by its co-ordinates: -71.2132 latitude, 172.1649 longitude.
  • Rust coding

    Feature story
    Campbell Gardiner explains how hundreds of lines of computer code generated each week are helping biosecurity authorities keep a close eye on a plant pathogen.
  • Tracking our ocean wanderers

    Feature story
    Albatrosses may be masters of the skies, but they are surprisingly vulnerable on the water. Campbell Gardiner talks to two scientists working to keep these magnificent seabirds airborne.
  • Getting the taste for kingfish

    Feature story
    This award-winning kingfish sashimi dish is creating quite a splash – but it doesn’t come from the sea. We look at NIWA’s latest aquaculture success story and the new opportunities it’s on path to deliver.
  • Fresh thinking – new solutions

    Feature story
    Getting tangled up in seaweed or using supercomputers to unravel climate change – NIWA scientists go to great lengths to find fresh answers.
  • Science helps shape the fightback

    Feature story
    NIWA’s Chief Executive John Morgan looks at the role science will play in New Zealand’s post-Covid recovery.